Bioprocess Technology

By P T Kalaichelvan and I Arul Pandi

Dive into the dynamic world of Bioprocess Technology, where biology, engineering, materials science, and clinical procedures seamlessly converge to create a multidisciplinary marvel. In an era where innovation knows no bounds, Bioprocessing stands at the forefront, transcending boundaries to shape diverse facets of the biological landscape.

This illuminating book is meticulously divided into eight units, each offering an extensive exploration of microbial bioprocess technology. Beginning with the first unit, "Fermentation Technology," readers are introduced to the intricacies of fermentation types, fermenters' structure and anatomy, and the art of process control in fermentation. As you journey through the book, the second unit, "Food Bioprocessing," uncovers the secrets of food spoilage prevention, the craft of producing fermented beverages, milk products, and single-cell proteins.

Unit three, "Pharmaceutical Bioprocessing," delves into the world of vaccine and antibiotic production, while unit four, "Enzyme Bioprocessing," unravels the mysteries of industrial enzymes, their immobilization, and the fascinating realm of enzyme kinetics. The fifth unit, "Industrial Bioprocessing," takes a closer look at organic acids, vitamins, and microbial polysaccharides, offering insights into their industrial applications.

Unit six, "Agricultural Bioprocessing," explores the realms of biofertilizers and biopesticides, while unit seven, "Environmental Bioprocessing," tackles the pressing issues of bioremediation and biological waste treatment. Finally, unit eight, "Energy Bioprocessing," illuminates the path to sustainable energy solutions, encompassing biogas, biofuels, ethanol, and biodiesel.

In an effort to provide readers with comprehensive insights, this book is generously adorned with figures and flowcharts, ensuring that complex concepts are presented with utmost clarity. Whether you're an undergraduate or postgraduate student, a dedicated research scholar, or an esteemed teacher in the fields of biological sciences or engineering, this handbook is your invaluable companion on a journey through the intricate world of Bioprocess Technology.

• Format: Paperback
• Language: English
• ISBN: B0CVW2PHJV
• ISBN13: 9798224705764
• Release Date: January 2024
• Publisher: Mjp Publishers
• Length: 694 Pages
• Weight: 2.01 lbs.
• Dimensions: 1.4" x 6.0" x 9.0"