Biochemistry of the Grape Berry

By Hernani Geros

"Grapes (Vitis spp.) are economically significant fruit species. Many scientific advances have been achieved in understanding physiological, biochemical, and molecular aspects of grape berry maturation. Some of these advances have led to the improvement of"

• Format: Paperback
• Language: English
• ISBN: 160805540X
• ISBN13: 9781608055401
• Release Date: February 2018
• Publisher: Bentham Science Publishers
• Length: 304 Pages
• Weight: 1.93 lbs.
• Dimensions: 11.0" x 0.7" x 8.5"