Big Moe's Big Book of BBQ: 75 Recipes from Brisket and Ribs to Cornbread and Mac and Cheese

By Moe Cason

Book Overview

Legendary pitmaster Marlando "BIG MDE " Cason knows big flavor and brings the heat to your own backyard with 75 of his go-to recipes. Using what he's learned in his years on the barbecue competition circuit and inspired by family recipes passed down through generations, the self-taught king of 'cue offers his tricks and tips for becoming an at-home grill master. Follow his expert guidance to smoke ribs like a champion, select the best cuts of meat and types of wood for optimal flavor, and serve up mouthwatering dishes, including: Perfect Texas brisket, Fall-off-the-bone pork ribs, Game-day chicken wings, Big Mama's lasagna, Moe's beloved "Ur So Cheezy" corn, Secret-ingredient mac and cheese, Spicy jalapeño cornbread, Expertly seasoned collard greens, Desserts like moonshine peach crumble and smoked chocolate bread pudding, … and many more!, Filled with award-winning recipes your family will ask for again and again, this delectable cookbook will inspire you to get out in the backyard and light up the grill!

• Format: Hardcover
• Language: English
• ISBN: 1426223528
• ISBN13: 9781426223525
• Release Date: May 2024
• Publisher: National Geographic Society
• Length: 240 Pages
• Weight: 2.46 lbs.
• Dimensions: 0.9" x 8.2" x 10.2"