Beyond Toasted Ravioli: A Tour of St. Louis Restaurants

by Joe Pollack

Book Overview

The first part of their culinary adventure, the Pollacks review nearly 200 St. Louis restaurants, from bar food to Brazilian, European to Asian, and many more! This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1891442066
• ISBN13: 9781891442063
• Release Date: November 1998
• Publisher: Virginia Publishing Company
• Length: 208 Pages
• Weight: 0.80 lbs.