Betty Crocker's Great Grilling Cookbook

By Betty Crocker

Book Overview

Betty Crockers Great Grilling Bursting with Flavor and Know-how Imagine enjoying the sumptuous flavor of fresh grilled food year round Youll find more than 200 savory and easy-to-prepare recipes for any meal of the day, including spectacular desserts Backyard Burgers and Kabobs: Caribbean Jerk Turkey Burgers, Apricot-Glazed Burgers with Apricot Salsa, Dijon and Wild Rice Turkey Burgers, Lemon-Shrimp Kabobs with Squash, Ginger-Spice Beef Kabobs Sizzling Steaks and Chops: Gingery Pepper Steak, Mesquite Pork Chops with Apples and Onions, Honey-Mustard Pork Chops, Mint-Smoked Lamb Chops, Barbecued London Broil Smoky Ribs and Succulent Roasts: Rosemary-Wine Country Ribs, Cajun Pork Loin Ribs, Sweet Lemon Spareribs, Grilled Roast Stuffed with Smoked Sausage, Pork Loin Roast with Rosemary Brush Tasty Poultry: Chicken with Sweet Pepper Sauce, Honey-Pecan Chicken, Lemonade-Ginger Chicken, Parisian Chicken Salad, Apple-Smoked Turkey Breast, Sesame-Ginger Turkey Slices, Turkey Caesar Salad Fresh Catch of the Day: Swordfish with Tomato-Basil Butter, Ginger-Lime Tuna Steaks, Salmon with Cucumber Relish, Sole Fillets with Spinach, Spicy Shrimp with Creole Sauce, Dilled Scallops with Orange-Chive Mayonnaise Pizza, Sandwiches and Breads: Italian Sausage Spinach Pizza, Pizza Turnovers, Hearty Ham and Vegetable Sandwiches, Sesame-Parmesan Slices, Stuffed French Bread, Herbed Polenta And Even Desserts Angel Food Pockets, Toasted Butter-Rum Pound Cake, Peanut Butter-Banana Rolls, Pears with Raspberry Sauce Warm Fruit Compote with Almonds, Cinnamon Balloons with Chocolate Sauce And Check Out These Hot Tips Selecting and Using a GrillGrilling GlossaryGrilling SafelyMarinades, Mops, Rubs and SaucesSmoker Cooking

• Format: Hardcover
• Language: English
• ISBN: 0028618513
• ISBN13: 9780028618517
• Release Date: May 1997
• Publisher: Macmillan General Reference
• Length: 240 Pages
• Weight: 2.08 lbs.
• Dimensions: 10.5" x 0.8" x 8.5"

Customer Reviews

Grilling

This book is very good and is a vrey good addition to my cooking libary.

Terrific recipes

This book gives basic grilling information about types of grills, building the fire, accessories and using aluminum foil as well as offering some pretty terrific recipes. Nice to find a grilling book with some everyday dishes, as well as some "company" meals.