Best of the Best: The Best Recipes from the 25 Best Cookbooks of the Year

by Food & Wine Books and Food & Wine Magazine

Book Overview

From the experts at Food & Wine: One unequaled cookbook with all the best recipes, from the greatest chefs, published in the past 12 months. Almost one million subscribers heartily agree: Food & Wine... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 193262404X
• ISBN13: 9781932624045
• Release Date: August 2005
• Publisher: Food & Wine Books
• Length: 287 Pages
• Weight: 2.50 lbs.
• Dimensions: 0.9" x 8.3" x 10.3"

Customer Reviews

Love this book!

I am sitting here on a work conference call, thumbing back through this book again to plan out what we are going to eat as a family this week. I have loooooootttttsssss of cookbooks and this is one of the 5 I go back to time and time again. Thanks, Food & Wine. Great selection of books you are drawing from.