Thai International Presents The Best of Thai Cooking

by Charlie Amatyakul

By the head of the Bangkok Oriental Hotel's Thai Cooking School, this book presents an inexpensive selection of authentic, easy-to-follow recipes from Thailand that you can cook at home using... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 9627088102
• ISBN13: 9789627088103
• Release Date: January 1987
• Publisher: Tuttle Pub
• Length: 80 Pages
• Weight: 3.75 lbs.