Japanese: Delicate and Subtle Dishes from an Elegant Cuisine

By Masaki Ko and Lorenz Books

Exquisite and authentic recipes from an elegant cuisine will teach the reader a whole new eating experience. An informative introduction, step-by-step techniques and colour photographs make this book... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0754801063
• ISBN13: 9780754801061
• Release Date: October 2000
• Publisher: Anness
• Length: 64 Pages
• Weight: 0.66 lbs.
• Dimensions: 9.0" x 1.0" x 6.0"