Best Food Writing 2012

By: Holly Hughes

Our fascination with what we eat, its provenance, and its preparation just keeps growing and food writing has continued to explode. Once again, editor Holly Hughes plumbs magazines, newspapers,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0738216038
• ISBN13: 9780738216034
• Release Date: October 2012
• Publisher: Da Capo Lifelong Books
• Length: 400 Pages
• Weight: 0.90 lbs.
• Dimensions: 4.8" x 1.0" x 6.8"