Benchmarking in Food and Farming: Creating Sustainable Change

By Lisa Jack

At a time when food producers have to make significant changes to their businesses in order to survive, a review of benchmarking in agriculture and discussion of its future potential is critical. This... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0566088355
• ISBN13: 9780566088353
• Release Date: September 2009
• Publisher: Routledge
• Length: 148 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 6.9" x 9.8"