Beginners' Guide to Plant-Based Cooking: Recipes for a Healthy Plant-Based Diet

By Danny G Hill

Learn how to create delicious gluten-free breads, muffins, cakes, pies, and cookies, as well as plant-based cheeses and ice creams, salad dressings, and hummus, all in your own home. If you get stuck, each recipe includes a related step-by-step video that you can simply access with a QR code scanner on your mobile device.

• Format: Paperback
• Language: English
• ISBN: 1804388831
• ISBN13: 9781804388839
• Release Date: March 2022
• Publisher: Danny G. Hill
• Length: 116 Pages
• Weight: 0.64 lbs.
• Dimensions: 11.0" x 0.2" x 8.5"