Beef Secrets Straight from the Butcher (Concise Guidelines)

By Lee O'Hara

Appealing to everyone from the household cook to the meat buyer to the five-star chef, this reference contains comprehensive information on beef from the feedlot to the table, breaking down the cuts... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0962709018
• ISBN13: 9780962709012
• Release Date: January 2010
• Publisher: Precision Wordage Press
• Length: 157 Pages
• Weight: 0.78 lbs.
• Dimensions: 9.0" x 0.7" x 6.0"