Beef Production

by Ronald V. Diggins

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• Format: Hardcover
• Language: English
• ISBN: 013072033X
• ISBN13: 9780130720337
• Release Date: June 1983
• Publisher: Pearson Prentice Hall
• Weight: 1.40 lbs.
• Dimensions: 9.8" x 0.8" x 7.5"

Customer Reviews

Beef Production-Prentice Hall Agriculture Series

Excellent Prentice hall Textbook covering all aspects of beef production in all parts of the U.S,Prentice Hall Agriculture School Series.Very informative,I read cover to cover and I don't even have a cow!