Beating Cancer with Nutrition: How to Starve Cancer

By Dr. Mary Adams and Mary Adams

Cancer has progressed from a relatively unknown disease to a major cause of death. Chemotherapy, radiation treatment, and surgical intervention can lessen tumor size but have no effect on the underlying causal factors. This is where the need for this book comes in. This book provides an easy diet and supplement plans based on evidence-based guidelines to supplement your doctor's best care while undergoing treatment for cancer. This book demonstrates how nourishment can improve immune system function, make chemotherapy and radiation more selective to the cancer but not the patient.

This book gives a very easily achievable blueprint for cancer patients to improve their expectancy and quality of life, as well as their likelihood of attaining successful treatment while working with their doctor.

This book highlights:

-WHAT SHOULD I EAT AND WHAT SHOULD I AVOID WHILE I'M RECEIVING CHEMO?
-CANCER-FIGHTING NUTRIENTS
-CANCER-FIGHTING HERBS
-FOODS YOU SHOULD EAT TO PREVENT DEFICIENCIES OR OVERINDULGE

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• Format: Paperback
• Language: English
• ISBN: B09KN4J3S1
• ISBN13: 9798757098951
• Release Date: October 2021
• Publisher: Independently Published
• Length: 26 Pages
• Weight: 0.11 lbs.
• Dimensions: 9.0" x 6.0" x 6.0"