BBQ: Over 60 Recipes for Grilling, Charring & Cooking Outdoors

By Ryland Peters & Small

Over 60 sizzling recipes for foolproof BBQ and grilled food, packed with smoky flavors, easy marinades, and crowd-pleasing favorites.

Fire up the grill and bring bold flavor to every gathering with this mouth-watering collection of over 60 BBQ recipes. Packed with smoky favorites, modern grill ideas, and easy dishes to feed a crowd, this compact cookbook is the ultimate guide to relaxed outdoor cooking.

Flame-grilled Classics delivers the BBQ recipes that make any outdoor grill, from juicy burgers to sticky ribs. Street Food from the Grill will up your BBQ game to another level, taking inspiration from global flavors and food-truck favorites. The Lighter Side provides all the fresh and tasty recipes you need to create charred vegetable side dishes or a vegetarian feast. Sweet Fire O' Mine features indulgent desserts and flame-finished treats such as charred pineapple and unforgettable s'mores. Smoke, Spice & Marinades then finishes off the collection with unmissable flavor-packed rubs, glazes, and marinades to transform simple ingredients into standout dishes. The ultimate gift for all grill lovers, from flame-frilled classics to street food inspired dishes.

• Format: Hardcover
• Language: English
• ISBN: 1788797973
• ISBN13: 9781788797979
• Release Date: April 2027
• Publisher: Ryland Peters & Small
• Length: 128 Pages
• Weight: 0.44 lbs.