Basic Atomic and Molecular Spectroscopy (Basic Concepts In Chemistry)

By J. Michael Hollas

Book Overview

The main aim of this unique book is to introduce the student to spectroscopy in a clear manner which avoids, as far as possible, the mathematical aspects of the subject. It is thus intended for first or second year undergraduates, particularly those with minimal mathematics qualifications. After explaining the theory behind spectroscopy, the book then goes on to look at the different techniques, such as rotational, vibrational and electronic spectroscopy. It encompasses both high resolution (structural) and low resolution (analytical) spectroscopy, demonstrating their close interrelationship. The many worked problems make this book particularly appealing for independent study.

• Format: Paperback
• Language: English
• ISBN: 047128162X
• ISBN13: 9780471281627
• Release Date: August 2002
• Publisher: Wiley-RSC
• Length: 186 Pages
• Weight: 0.95 lbs.
• Dimensions: 9.7" x 0.4" x 7.4"