Bascics of soil and water chemistry

Bys: Sisodiya, R. R., Singh, Narendra, Vasave, J. B.

Soil and water chemistry studies the essential interactions between soil (minerals, organic matter, water, air) and water, focusing on nutrient cycles, pH, ion exchange, salinity, redox reactions, and how these affect plant growth, water quality, and environmental processes like filtration and pollutant breakdown. Key concepts include pH (acidity/alkalinity), cation exchange capacity (CEC) for nutrient retention, organic matter's role, and the soil solution where nutrients dissolve and move. Dissolved Ions: Water dissolves salts and nutrients, forming the soil solution.Water Quality: Affects nutrient availability, microbial life, and suitability for crops/aquaculture. Filtration: Soil physically and chemically filters impurities from water, important for water purification. Why It Matters (Applications)Agriculture: Optimizing fertilizers, managing pH for maximum nutrient uptake, improving soil fertility.Environmental Science: Waste management, pollutant remediation, understanding natural water cycles.Aquaculture: Managing pond bottom soil pH (ideally 8.0-9.5 for algae) and water quality for fish health.

• Format: Paperback
• Language: English
• ISBN: 620946274X
• ISBN13: 9786209462740
• Release Date: January 2026
• Publisher: LAP Lambert Academic Publishing
• Length: 216 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"