Barbeque Recipes: Chef in the Making

By: Brandy, James

No Fancy Equipment. No Guesswork. Just Incredible Barbecue.
If you've ever wanted to master barbecue but didn't know where to start, this book is your shortcut to perfectly grilled, tender, and flavorful meals every single time. Easy steps, bold flavors, and proven techniques make BBQ success possible-even if you're a total beginner.

• Format: Paperback
• Language: English
• ISBN: B0GQMC1YS7
• ISBN13: 9798250101202
• Release Date: February 2026
• Publisher: Independently Published
• Length: 56 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"