Williams-Sonoma The Best of the Kitchen Library: Baking

By Williams-Sonoma and Chuck Williams

Book Overview

Nothing evokes the comforts of home better than freshly baked treats straight from the oven. But too many home cooks believe they don't have the time to bake except for the occasional special dessert.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0848730747
• ISBN13: 9780848730741
• Release Date: August 2005
• Publisher: Oxmoor House
• Length: 336 Pages
• Weight: 2.93 lbs.
• Dimensions: 8.8" x 1.3" x 8.8"

Customer Reviews

YUM

This my 3rd copy of the book - the previous 2 were sent home with guests who raved about the cookies and breads I'd prepared with recipes from this booK!