The latest release in the Baked series, Baked Italian features over 50 savoury gourmet meals for chefs with discerning palates. This is the marijuana cookbook for the Jamie Oliver generation, featuring easy-to-follow directions and delectable meals of all kinds - includes delicious seven-course repasts and wholesome recipes for a healthier and more mature variety of Mediterranean-inspired cannabis cuisine. Recipes include: Lamb Carpaccio, Spaghetti Marinara, Fennel with Prosciutto, Vegetable Casserole, Carthusian Cabbage and of course, Tiramisu.
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