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Hardcover Bacteriocins of Lactic Acid Bacteria (Food Science & Technology International) Book

ISBN: 0123555108

ISBN13: 9780123555106

Bacteriocins of Lactic Acid Bacteria (Food Science & Technology International)

Designed to serve as a new educational tool for pulp and paper science courses and as an extensive resource for industry professionals. Rather than focus on the many types of equipment in use, this book emphasizes the principles of pulp and paper processes.

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Format: Hardcover

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We receive fewer than 1 copy every 6 months.

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