Babette's Bread: Stories, Recipes, and the Fundamental Techniques of Artisan Bread

By: Kourelos, Babette

A Globe and Mail Best Cookbook of the Year

"This primer on bread from Babette Frances Kourelos is for new bakers and pros alike." --Town and Country Magazine

From crusty baguettes to bubbly focaccias and robust sourdoughs, Babette's Bread is a comprehensive and unpretentious guide to bread-making, with useful advice on how to make fresh homemade bread fit into even the busiest of schedules.

For...

• Format: Hardcover
• Language: English
• ISBN: 1771514108
• ISBN13: 9781771514101
• Release Date: October 2024
• Publisher: Touchwood Editions
• Length: 288 Pages
• Weight: 2.30 lbs.
• Dimensions: 1.1" x 7.4" x 10.1"