Australian Food

by Bill Granger

In the 20 years since Bill Granger published his first book of recipes, Sydney Food, the world has fallen in love with the joyfully casual Australian way of eating. As a self-taught cook, straight out of art school, Bill furnished his first street-corner eatery in minimalist style, serving a small but perfectly formed menu of domestic dishes around a central communal table. He captured the hearts of Sydneysiders and visitors alike, while setting...

• Format: Hardcover
• Language: English
• ISBN: 1911632965
• ISBN13: 9781911632962
• Release Date: December 2020
• Publisher: Murdoch Books
• Length: 272 Pages
• Weight: 2.55 lbs.
• Dimensions: 1.2" x 8.1" x 10.5"