Atelier Crenn: Metamorphosis of Taste

by Dominique Crenn and Karen Leibowitz

The debut cookbook from the first female chef in America to earn two Michelin stars

Atelier Crenn is the debut cookbook of Dominique Crenn, the first female chef in America to be awarded two Michelin stars--and arguably the greatest female chef in the country. This gorgeous book traces Crenn's rise from her childhood in France to her unprecedented success with her own restaurant, Atelier Crenn, in San Francisco. Crenn's food...

• Format: Hardcover
• Language: English
• ISBN: 0544444671
• ISBN13: 9780544444676
• Release Date: November 2015
• Publisher: Harvest Publications
• Length: 376 Pages
• Weight: 4.05 lbs.
• Dimensions: 1.2" x 9.1" x 11.0"