At the Table of Jim Thompson

by William Warren and Chefs of the Jim Thompson Restaurants

Book Overview

At the Table of Jim Thompson is a unique introduction to the house of Jim Thompson and the cuisine served at the three Jim Thompson restaurants in Bangkok. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 9814068322
• ISBN13: 9789814068321
• Release Date: October 2004
• Publisher: Archipelago Press (SG)
• Length: 105 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.8" x 8.6" x 9.2"