Asian

by New Holland Publishers

Regarded as the world's healthiest cuisine, Asian food is traditionally cooked quickly to conserve fuel and energy. Preparation can be meticulously time-consuming but also contains the essence of simplicity. Once most ingredients are peeled, chopped, sliced, minced, shaped and shredded with concentration and rhythmic ease with a Chinese cleaver on a wooden board, the wok, a bamboo steamer and long chopsticks or a wooden spoon will take care of the...

• Format: Hardcover
• Language: English
• ISBN: 1760792853
• ISBN13: 9781760792855
• Release Date: February 2024
• Publisher: New Holland Publishers
• Length: 128 Pages
• Weight: 0.63 lbs.
• Dimensions: 0.7" x 5.1" x 6.6"