Asian Soups, Stews and Curries

By Lee Geok Boi

The ultimate comfort food and the cook's answer to meals that can be cooked in a single pot, are wholesome and suitable for keeping, Asian Soups, Stews and Curries provides more than 100 easy-to-follow recipes for preparing these timeless dishes the Asian way. Discover how to stew vegetables and the various types and cuts of meat and seafood, as well as the many ways of enjoying and serving these stews. Also included are recipes for stewed desserts to wrap up the meal or serve as a pick-me-up at any time of the day.

• Format: Paperback
• Language: English
• ISBN: 9814561037
• ISBN13: 9789814561037
• Release Date: November 2014
• Publisher: Marshall Cavendish International (Asia)
• Length: 200 Pages
• Weight: 1.77 lbs.
• Dimensions: 0.6" x 8.3" x 10.2"