Rice Wine Cookbook: Easy Rice Wine Recipes for Any Taste. Japanese, Chinese, Korean recipes. (+ Homemade Rice Wine Recipe and Homemade Sak

By Henry Wilson

If you're looking for a cookbook that offers healthy Chinese, Korean and Japanese recipes with restaurant-quality taste, look no further than the Rice Wine Cookbook

The delectable recipes of this Rice Wine Recipe Book are going to seize the attention of your taste buds. Always remember, good food means a good life. The incredible taste of rice wine adds vitality to the dishes, and just one glimpse of the mouth-watering recipes will definitely make you want to try them all instantly.

With easy-to-follow step-by-step instructions and stunning photos, the Rice Wine Cookbook will bring mouth-watering and aromatic scents of your favorite Asian restaurant straight to your kitchen

Rice Wine Cookbook features:

Quick and easy prep with the majority of recipes requiring only an average 15-minutes of prep, and little-to-no pre-cookingOver 50 easy to cook rice wine recipes of traditional Chinese, Korean and Japanese cuisine:

- Easy and Healthy Chicken Meals with Rice Wine

- Delicious Meat with Rice Wine

- Fish with Rice Wine

- Main Dishes with Rice Wine for Beginners

- Quick Salads with Rice Wine

- Simple Soups with Rice Wine

Bonus Homemade Rice Wine Recipes (for cooking rice wine and Japanese "sake")

You'll never have a reason to order take-out again

*You can also buy a full-color or black and white paper version of this book. Just click "See all formats" section to choose your version.

Tags: rice wine meals, rice wine cooking, recipes with rice wine, homemade rice wine recipe, rice wine recipe, rice wine ingredients, make rice wine, rice wine making, Japanese recipes cookbook, Chinese recipes cookbook, Korean recipes cookbook

• Format: Paperback
• Language: English
• ISBN: 1794079963
• ISBN13: 9781794079960
• Release Date: January 2019
• Publisher: Independently Published
• Length: 154 Pages
• Weight: 0.47 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"