Aseptic Processing and Packaging of Food: A Food Industry Perspective (Contemporary Food Science)

By Jairus R.D. David

Aseptic Processing and Packaging of Food explains how aseptic processing and packaging first began and traces its fascinating progression over the last fifty years. It explores current technologies,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0849380049
• ISBN13: 9780849380044
• Release Date: April 1996
• Publisher: CRC-Press
• Length: 257 Pages
• Weight: 1.65 lbs.
• Dimensions: 10.1" x 0.8" x 7.5"