Aristology: Or The Art Of Dining

By Thomas Walker

Book Overview

Aristology: Or The Art Of Dining is a book written by Thomas Walker that explores the art of dining in detail. The book is a comprehensive guide to the etiquette, traditions, and customs of dining, covering everything from the selection of dishes to the proper use of cutlery. The book is divided into several chapters, each of which focuses on a different aspect of dining. The first chapter is an introduction to the art of dining and covers the history of dining, the importance of good manners, and the role of the host and guest. The subsequent chapters cover topics such as the menu, the table setting, the use of cutlery, the selection of wines, and the art of conversation. The book also includes practical advice on how to host a successful dinner party, including tips on menu planning, table decor, and seating arrangements. Overall, Aristology: Or The Art Of Dining is a must-read for anyone interested in the art of dining and a valuable resource for anyone looking to improve their dining etiquette.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1432636650
• ISBN13: 9781432636654
• Release Date: June 2007
• Publisher: Kessinger Publishing
• Length: 104 Pages
• Weight: 0.36 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"