Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen

by Sumayya Usmani

'[Sumayya Usmani is] the go-to expert in Pakistani cuisine' - BBC Good Food Magazine

'Sumayya Usmani is a brilliant storyteller. She transports us with her delicious descriptions of the smells and flavours of the kitchen.' - Jay Rayner, award-winning writer and food critic

Award-winning food writer Sumayya Usmani's stunning memoir conjures a story of what it was like growing up in Pakistan and how the women in her life...

• Format: Hardcover
• Language: English
• ISBN: 1922616192
• ISBN13: 9781922616197
• Release Date: May 2023
• Publisher: Murdoch Books
• Length: 312 Pages
• Weight: 2.30 lbs.
• Dimensions: 1.3" x 6.6" x 9.5"