An Irish Harvest: Homegrown and Foraged Food from the Emerald Isle" is a captivating guide that takes you on a flavorful exploration of Irish gardening and foraging. Discover the traditions, rhythms, and tastes of Ireland's culinary landscape, with practical tips for sustainable gardening, from seed sowing to harvesting. Embrace the diverse array of fruits, vegetables, and herbs that thrive in Irish soil, and learn to identify and gather wild ingredients. With mouthwatering recipes, this book is a delightful companion for gardeners, food enthusiasts, and nature lovers, offering a deeper connection to Ireland's abundant treasures.
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