An Epicurean Odyssey: Sommelier Stories is Robert Giorgione's second book. It is a personalised journey through food and wine embellished with mouth-watering anecdotes and experiences. Think of an exciting blend of Anthony Bourdain's "Kitchen Confidential", a Quentin Tarantino movie, a hint of Keith Floyd, a large portion of wonderfully-evocative memories, a splash of "Sideways" and a dash of controversy thrown in for good measure and you have "Sommelier...