American Chinese Cuisine: Classic Americanized Adaptations of Chinese Recipes

By J.R. Stevens

American Chinese cuisine brings you a style of Chinese cuisine developed by Americans of Chinese descent who were brought over to work as railroad workers or miners during the California gold rush.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1976101549
• ISBN13: 9781976101540
• Release Date: January 1
• Publisher: Createspace Independent Publishing Platform
• Length: 78 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"