Along the Way is a unique spin on cookbooks. Not JUST a cookbook, but a collection of short stories about various recipes, and the events surrounding their creation and other humorous tales, followed by the recipe, for your own creation and experimentation. While the concept for this format was conceived by Dubs Montgomery in 1989, this cookbook has finally come to fruition for your reading and cooking enjoyment. You will have many hours of enjoyment, not only reading the stories, but making some - or all - of the recipes in the book. Both entertaining and delicious A winning combination
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