All Along the Rhine: Recipes, Wine and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland

By Kay Shaw Nelson

Book Overview

Each chapter of this brilliant collection of over 130 recipes covers the culinary history and winemaking tradition of a different Rhine country. The literary excerpts, legends, and lore throughout the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0781808308
• ISBN13: 9780781808309
• Release Date: January 2000
• Publisher: Hippocrene Books
• Length: 220 Pages
• Weight: 1.12 lbs.
• Dimensions: 8.3" x 0.5" x 5.5"

Customer Reviews

Recipes, wines and lore

All Along the Rhine presents recipes, wines and lore from Germany, France, Switzerland, Liechtenstein and Holland, blending authentic Rhine recipes with cultural and political history and insights. No color photos, but the easy dishes don't need them and All Along the Rhine is as strong in its cultural information as in its culinary history of the entire region.