Traditional African Cooking

By Ola Olaore

Book Overview

Good food is central to African social life. People in the know call it 'soul food'. With this book, adventurous cooks can produce it and judge for themselves. The wide range of herbs, spices, oils... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0572016077
• ISBN13: 9780572016074
• Release Date: January 1993
• Publisher: Foulsham & Co Ltd
• Length: 96 Pages
• Weight: 1.34 lbs.
• Dimensions: 9.0" x 0.5" x 8.3"