Aflatoxins in Food: A Recent Perspective

Mycotoxins are the metabolites of fungus and are reported to contaminate nearly 25% of the food produced worldwide. The mycotoxins of most significance are the aflatoxins due to their severe health... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: B0BQG25V7L
• ISBN13: 9783030857646
• Release Date: January 2023
• Publisher: Springer
• Length: 302 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.7" x 6.1" x 9.2"