Acupressure and Food Therapy for Hepatitis C: Hepatitis C

By Easwarabala Subramanian

Acupressure and Food Therapy for Hepatitis C is a practical wellness guide that explains the causes, symptoms, diagnosis, risk factors, prevention, and treatment of Hepatitis C (HCV). The book explores liver-friendly nutrition, healthy lifestyle practices, and acupressure techniques as complementary approaches to support liver health and overall well-being. Ideal for patients, caregivers, and health-conscious readers, this eBook combines educational information with traditional healing concepts while emphasizing the importance of early diagnosis, antiviral treatment, regular medical monitoring, and professional healthcare for Hepatitis C.

• Format: Paperback
• Language: English
• ISBN: B0C1J9CXT9
• ISBN13: 9798391314578
• Release Date: April 2023
• Publisher: Independently Published
• Length: 128 Pages
• Weight: 0.31 lbs.
• Dimensions: 0.3" x 5.5" x 8.5"