Acetic Acids: Chemical Properties, Production and Applications (Biochemistry Research Trends)

By Angelo Basile

This book provides some important aspects of acetic acid, especially those concerning its recent use and applications, including the fermentation process of ethanol with acetic acid bacteria, its use... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 162948217X
• ISBN13: 9781629482170
• Release Date: February 2014
• Publisher: Nova Science Pub Inc
• Length: 201 Pages
• Weight: 1.25 lbs.
• Dimensions: 10.0" x 0.8" x 7.0"