ABC Of Herb Cooking

by Mary Grosvenor Ellsworth

Book Overview

The ""ABC Of Herb Cooking"" by Mary Grosvenor Ellsworth is a comprehensive guide to cooking with herbs. The book is organized alphabetically, with each chapter focusing on a different herb. In each chapter, the author provides a brief history of the herb, its culinary uses, and tips for growing and storing it. The book also includes over 200 recipes that showcase the flavors and aromas of various herbs, from classic dishes like rosemary roasted chicken...

• Format: Paperback
• Language: English
• ISBN: 116315069X
• ISBN13: 9781163150696
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 52 Pages
• Weight: 0.18 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"