The land of Spain is a country steeped in a rich history, culture, and culinary tradition. From its fiery chorizo to its lively sherry, Spanish cuisine is known for its bold and vibrant flavors that delight the palate. With A Thousand Flavors of Spain: 100 Recipes for Every Palate, readers will be able to explore the many distinct and remarkable flavors of this vibrant country. This cookbook celebrates the diversity of Spanish cuisine, from...