On a gastronomic tour that starts in Thailand and takes the reader through Vietnam, Korea, Japan, Malaysia, Hong Kong and the Philippines to Indonesia, Madhur Jaffrey delves deeply into local... This description may be from another edition of this product.
This book has plenty recipes from all over and the few that I have tried are indeed DELICIOUS. I do recommend this book highly but for those who have the basics of cooking already. If you have some basics in cooking you will find this book very helpful and rate it as 5 stars.
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