A Taste of Spain: Traditional Spanish Cooking Made Easy with Authentic Spanish Recipes

By Sarah Spencer

Bring the vibrant flavors of Spain into your kitchen Prepare authentic Spanish meals with easy-to-make recipes from breakfast to desserts, including popular tapas and typical Spanish drinks.

**Black and White Edition**

When people talk about the most diverse and vibrant cuisines on earth, Spanish food always makes the cut. From gazpacho to paella, traditional Spanish recipes have achieved worldwide fame for combining cultural diversity, taste, and health. Political and social influences have played a key role in shaping these recipes.

Throughout Spanish history, different dishes have been transformed to create many versions that have been passed on from one generation to another. Traditions, customs, and societies-all have contributed to shaping Spanish food culture.

Inside this illustrated cookbook, you'll find:
An overview of what makes Spanish cuisine so tasty and popular all over the WorldWhat a Spanish pantry looks like with its key ingredients, including spices and herbs.65 classic Spanish recipes

Examples of recipes include:

BREAKFASTTortilla (Traditional Spanish Omelet)Pan Con Tomate (Spanish Tomato Toast)Pringas

TAPAS AND APPETIZERSPatatas BravasBoquerones Fried AnchoviesCroquetas de Jam n SerranoRoasted Asparagus Ham with Manchego CheesePimientos de Padr n (Padr n Peppers)

SOUPS, SALADS, BREAD, AND SIDESClassic GazpachoAjo Blanco (Almond Soup)Ensalada Mixta (Spanish Mixed Salad)Bunuelos de Viento (Fluffy Buns)

MAINS DISHES Chicken PaellaSmoky Lamb and Pepper StewSpanish Jam n Serrano SandwichHuevos Rotos (Egg-Ham-Potato Dinner)

FISH AND SEAFOOD Traditional Spanish PaellaBacalao a la Riojana (Cod Tomato Stew)Marmitako (Tuna Stew)Pesca to Frito (Andalusian Fried Fish)

SANGRIAS AND DRINKSSpanish Rose SangriaTinto de VeranoTea Thyme Cocktail

DESSERTSCrema CatalonaPoached Pedro Sherry PearsQuesillo Canario (Canary's Flan)

Recipes come with a black and white image, a detailed list of ingredients, cooking and preparation times, number of servings, and easy-to-follow step-by-step instructions.

Ready to make some Spanish dishes? Let's get started
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• Format: Paperback
• Language: English
• ISBN: B08HJ5383P
• ISBN13: 9798679951488
• Release Date: September 2020
• Publisher: Independently Published
• Length: 154 Pages
• Weight: 0.47 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"