A Taste of Australia: The Bathers Pavilion Cookbook

by Victoria Alexander and Genevieve Harris

Book Overview

A collection of seventy dishes which draw on the cultures and ingredients that make up Australian cooking, with cuisine which blends local tastes with Mediterranean accents and local herbs. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0898157560
• ISBN13: 9780898157567
• Release Date: September 1995
• Publisher: Ten Speed Press
• Length: 122 Pages
• Weight: 1.70 lbs.
• Dimensions: 0.6" x 8.5" x 10.5"

Customer Reviews

A Taste of Australia

A well produced book,it contains a lot of recipes which have ingredients found mainly in Australia.Being an Aussie I can assure you we do not eat Crocodile Burgers or Kangaroo Roast; But if you have an inkling for this sort of stuff,this is the book.

Quite a treat, mate!

I've only given the book a quick look, but the recipes are quite unusual and sound delicious. The book contains lovely photos of the restaurant which produced these recipes. It makes me ready to go down under!