A Primary Cook Book By Mrs. Putnam, For New Beginners In Housekeeping: Receipts Suited To The Times (1862)

By Elizabeth H. Putnam

Book Overview

""A Primary Cook Book"" is a comprehensive guide to cooking for new beginners in housekeeping, written by Mrs. Putnam in 1862. The book contains a wide range of recipes that are suited to the times, including instructions for preparing soups, meats, vegetables, and desserts. The recipes are easy to follow and include detailed instructions for each step of the cooking process. In addition to the recipes, the book includes tips and advice for managing a household, such as how to keep a clean kitchen and how to properly store food. This book is an excellent resource for anyone who is new to cooking and looking to learn the basics of home cooking.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1436746132
• ISBN13: 9781436746137
• Release Date: June 2008
• Publisher: Kessinger Publishing
• Length: 88 Pages
• Weight: 0.28 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"