Dive into the fascinating world of British crustaceans with Adam White's "A Popular History of British Crustacae." This meticulously researched volume offers a comprehensive overview of the diverse array of crustaceans found in British waters. From the common crab to the elusive shrimp, each species is described in detail, accompanied by observations on their habitats, behaviors, and ecological roles.
Originally published in the 19th century, this work retains its scientific value and offers a glimpse into the historical study of marine biology. "A Popular History of British Crustacae" is perfect for naturalists, students of zoology, and anyone with an interest in the natural history of the United Kingdom. Discover the intricate lives of these often-overlooked creatures and gain a deeper appreciation for the biodiversity of the British coastline.
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History