A Moroccan Meal: 25 Authentic and Mouthwatering Moroccan Dishes

By Christina Weaver

Experience the Exotic Flavors of Moroccan Cuisine Moroccan cuisine is typically a mix of Mediterranean and Arabic and has been influenced by other cultures and nations over the centuries. Spices are used extensively in Moroccan food as well as fruit for flavoring. Red meat is most common in recipes with a wide array of vegetables. Inside you will find my Moroccan Cuisine favorites ... ENJOY

• Format: Paperback
• Language: English
• ISBN: 1515076709
• ISBN13: 9781515076704
• Release Date: July 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 34 Pages
• Weight: 0.13 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"