A Living From Eggs And Poultry (1916)

By Herbert Willis Brown

Book Overview

A Living From Eggs And Poultry is a comprehensive guide to raising chickens and other poultry for profit, written by Herbert Willis Brown and originally published in 1916. The book covers all aspects of poultry farming, from selecting the right breeds and housing, to feeding, breeding, and marketing eggs and meat. Brown shares his extensive knowledge and experience in a clear and practical manner, providing detailed instructions and advice that are still relevant today. The book includes numerous illustrations and photographs, as well as tables and charts to help readers understand the economics of poultry farming. Whether you are a beginner or an experienced poultry farmer, A Living From Eggs And Poultry is a valuable resource for anyone interested in raising chickens and other birds for profit.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1120122074
• ISBN13: 9781120122070
• Release Date: September 2009
• Publisher: Kessinger Publishing
• Length: 196 Pages
• Weight: 0.59 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"