A Laboratory Handbook for the Analysis of Milk, Butter and Cheese

By James Rittenhouse Evans

Book Overview

A laboratory handbook for the analysis of milk, butter and cheese This book, "A laboratory handbook for the analysis of milk, butter and cheese", by James Rittenhouse Evans, is a replication of a book... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1363877550
• ISBN13: 9781363877553
• Release Date: August 2016
• Publisher: Wentworth Press
• Length: 70 Pages
• Weight: 0.24 lbs.
• Dimensions: 0.1" x 6.1" x 9.2"